Welcome from the Cairn Lodge Farmshop and Kitchen team

Cairn Lodge Services is part of the Westmorland Family, a growing group of motorway service areas with a difference, which grew from the Dunning family farm in Cumbria, when the M6 was built through our land.

Cairn Lodge Services was built in the early 1990s by entrepreneurs John and Eileen MacInnes. The services are built next to Cairn Lodge, the eighteenth century gatehouse of the now derelict Douglas Castle. Cairn Lodge became part of the Westmorland Family in 2014 and shares the same principles of good food which bind all of our businesses.

In the last few years we have invested heavily in Cairn Lodge, developing a brand new Farmshop, foyer and kitchen and dining area – with more to come.

If you’re looking to join a company that feels like a family and you’re passionate about celebrating the best Scottish food and producers, we’d love to meet you!

By joining our team, you’ll be part of an established business that welcomes over 10 million customers through its doors every year. Be part of our success, apply today!

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In our Farmshops, we work tirelessly to find small exceptional producers, always starting locally. We’re proud to work with 50 Scottish producers. If like us you care about the environment and reducing food miles, work somewhere, not anywhere. Join our team, apply today.

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In our Kitchens we make our own food as you would make at home, using the very best seasonal and local ingredients. We offer extensive training for a variety of career paths in Hospitality; coffee Barista training with industry experts, or leadership training in our Academy. Where will a job with us take you? Apply today!

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    Join us as a Kitchen Team Member, and be a part of our friendly and supportive Kitchen team. It’s a busy and rewarding role, where you’ll get to learn a variety of skills in catering and hospitality, working alongside our Food Development teams, and interacting with a diverse cross section of customers too. We guarantee you’ll never be bored!

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    We make all our own food from scratch. We develop the recipes and make them ourselves in our Kitchens, becoming firm favourites much loved by our customers. Our food production teams ensure we produce consistently high quality food, drawing our customers back again and again.

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    With over 30 producers in our much loved Farmshop, our teams members need an in-depth knowledge of our products. You’ll enjoy interacting with a wide variety of customers, and have a passion for local food and lifestyle products, helping our customers seek out old favourites and new discoveries.

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